Pancake Loukamades

Pancake Loukamades

CHEF

Hoda Hannaway

James Tobin

cuisine

Middle Eastern

cooperated brands

Green’s Baking

Pancake Loukamades

Pancake Loukamades

Full Recipe In details

Ingredients

  • 1 pack of Green’s Pancake Mix
  • 1 tsp active dry yeast
  • 250mL lukewarm water
  • Canola oil for frying
  • Green’s Maple Syrup
  • 1 punnet strawberries, quartered
  • ¼ cup natural pistachios, crushed

Methods

  • Add yeast to pancake mix, then add approximately 250mL lukewarmwater. Shake vigorously and set aside for approximately 20 mins.
  • Meanwhile heat the oil in a medium saucepan on medium heat.
  • Drop dollops of dough in the oil and fry on each side until golden brown. Remove from oil with a slotted spoon and place in a bowl. Drizzle maple syrup and allow to soak.
  • To serve, place a few loukamades in a serving bowl, top with strawberries and crushed pistachios.

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